Lab-grown meat and the fight over what it can be called
TAMAR HASPEL: 'Lab-grown meat. Cultured meat. Cell-based meat. Clean meat. It’s all the same thing: meat grown from just a few cells from an actual…
Browsing Tag
VEGANISM
What If The U.S. Went Vegan?
OWEN ROGERS: 'A research study speculates that if the U.S. went vegan, it would have dire consequences. Is it accurate, or a lesson in reading…
20 Percent of Mexicans Now Identify as Vegan or Vegetarian
YSS GUERRERO: 'According to data collected in the Gourmet Show (one of Mexico’s major food festivals), 20 percent of Mexicans have reduced or…
Cruelty-free, vegan beauty on the rise
FEMINA: 'Going vegan or taking a conscious decision to be against animal cruelty and testing requires one to change their habits and even cosmetics.…
Think You Could Never Go Vegan? Meet 21 Celebrities Who Did
NADIA SCHILLING: 'With motivations ranging from animal rights to health and the environment, celebrities give a powerful voice to veganism. If you’re…
How to Raise a Healthy Vegan Kid
RACHEL KRANTZ: 'When it comes to raising a healthy vegan kid, the challenges often aren’t so much nutritional as they are social. Raise your kid…
The Case for ‘Purity’: A Sociologist Finds Vegans Are Too Open to ‘Free Riders’
ANGELA LASHBROOK: 'In the past couple of decades, vegetarian diets have achieved enormous visibility in the United States. Consumers now include…
Here’s Why Israel Is the Vegan Capital of the World
ZACHARY TOLIVER: 'Going vegan and saving animals benefits every culture and creed. But it seems as though Israel—and the Jewish community in…
Buenos Aires: How Argentina’s meat-loving capital is going vegan
ELIZABETH SULIS KIM: 'Although Argentina is still one of the biggest consumers of meat, in particular beef, the times are changing. Today, Buenos…
Vegangelists: Hail the new evangelists of veganism
CHRIS CARTER: 'In her late teens, Ella Mills recovered from a rare illness that had left her bloated. When she evangelised on her blog about how…
This Ban On Vegan ‘Meat’ Labeling Sets A Dangerous Precedent (It’s Also Hypocritical)
KATRINA FOX: 'A law came into effect in Missouri which bans the use of ‘meat’ terminology to describe any food products that haven’t come from a…
300% Increase In Plant-Based Consumption In 12 Months According To Report
AOIFE SHERIDAN: 'Foodable Labs, a food industry insight company has released a new report which shows that plant-based consumption as increased an…
Kosher Vegan: Bringing two values together – under God
MSN NEWS: 'A growing number of rabbis, scholars and Jewish leaders are promoting the message that veganism is the new kashrut. Israel is arguably…
‘Vegan’ Is the Most Popular Dietary Topic on Twitter
ANNA STAROSTINETSKYA: 'Veganism was the most popular topic discussed this year by social media influencers across platforms such as Twitter, Reddit,…
How Much Will Consumers Pay For ‘Clean Meat’?
JO ANDERSON: 'Faunalytics recently completed a study about consumer acceptance of clean meat. One of the measures in the study was a scenario asking…
Must kill to be ‘meat’: Missouri becomes first US state to regulate use of the word ‘meat’
ZLATI MEYER: 'Missouri became the first state in the country to have a law on the books that prohibits food makers from using the word “meat” to…
Woody Harrelson Is Producing Vegan Docu-Series ‘Wicked Healthy World’
ANNA STAROSTINETSKIA: 'New vegan docu-series Wicked Healthy World is currently being executively produced by vegan actor Woody Harrelson. The series…
French vegan fest off the menu amid fears of butchers’ revenge
RORY MULHOLLAND: 'The French town of Calais has been no stranger to public disorder in recent years, with recurrent battles between police and…