Pythagoras, the philosophical source of vegans Dec 15, 2017 THE SHERBROOKE TIMES: ‘Veganism… Is it a simple diet popular for hipstero-green-bobos? A new fashion and transient?… The past, especially classical…
Professor of ‘theology of animals’ dogged in her beliefs Dec 15, 2017 LORETTA FULTON: ‘The turning point for Susan Pigott came one night when she was stewing a chicken for her favorite dish, chicken tetrazzini. A…
Is vegetarianism the natural option? Dec 15, 2017 TIM NEWMAN: ‘Are humans “designed” to eat meat — did we evolve to consume it? Anatomically, it seems to be a simple one. We don’t look like…
Researchers study consumer acceptance of in-vitro meat production Dec 15, 2017 PHYS.ORG: ‘Factory farming and industry scandals have caused a reduction in meat consumption by Germans. Instead, consumption of vegetarian sausages…
The biggest myths people use to justify meat-eating Dec 14, 2017 ALEX MYLES: ‘Whether it is due to cognitive dissonance or a general unwillingness to become educated about factory farming, there is an incredible…
The rise of veganism: We are what we don’t eat Dec 14, 2017 CATHERINE CLEARY: ‘Vegans and vegetarians are more visible and vocal now than ever before. If we are what we eat then some of us are becoming what we…